**Greek Food Catering Menu** | |||
**Item** | **Description** | **Half** | **Full** |
1 | MOUSSAKA(Eggplant base, potatoes, ground beef sauce) | $75.00 | $140.00 |
2 | PASTITSIO | $65.00 | $125.00 |
3 | STUFFED TOMATO & PEPPER (Rice ground beef) | $65.00 | $115.00 |
6 pc | 12 pc | ||
4 | LAMB SHANK (w/red or dill lemon sauce) | $99.00 | $185.00 |
6 pc | 12 pc | ||
**$ EA.** | **Min. #** | ||
5 | LAMB CHOPS | $10.00 | 10 |
6 | PORK CHOPS | $19.00 | 10 |
7 | KEFTETHES(Greek meat rolls) | $6.00 | 10 |
8 | CHICKEN SOUVLAKI | $19.95 | 5 |
9 | BEEF SOUVLAKI | $29.95 | 5 |
10 | LAMB SOUVLAKI | $31.00 | 5 |
11 | DOLMAS(w/meat or w/o lemon sauce) | $6.00 | 10 |
**Half** | **Full** | ||
12 | CABBAGE ROLLS(dill lemon or red sauce) | $65.00 | $125.00 |
13 | ARTICHOKE VEGETARIAN POTATOES(dill lemon sauce) | $65.00 | $130.00 |
14 | EGGPLANT SPECIAL(Stuffed w/ground beef, topped with bechamel sauce) | $65.00 | $130.00 |
**$ EA.** | **Min. #** | ||
15 | GYRO-LAMB/CHICKEN (Platter w/greek salad) | $12.00 | 10 |
16 | VEGETARIAN PLATTER (Dolmas, falafel, mixed olives, spanakopita, tzatziki or hummus, babaganoush, pita bread, greek salad) | $12.00 | 10 |
17 | MEAT PLATTER (Turkey or roast beef or mourtadela ham or all three mixed) | $14.00 | 10 |
**Half** | **Full** | ||
18 | GREEK SALAD | $29.95 | $49.95 |
19 | LEMON ROASTED POTATOES | $29.95 | $39.95 |
20 | GREEN BEANS | $35.00 | $49.00 |
21 | COUSCOUS | $29.00 | $52.00 |
22 | RICE | $29.00 | $52.00 |
23 | SPANAKOPITA | $49.00 20pc | $95.00 40pc |
24 | BABAGANOUSH | $45.00 | $85.00 |
25 | HUMMUS | $45.00 | $85.00 |
26 | TZATZIKI | $49.00 | $90.00 |
27 | PITA BREAD | $1.50 Each |
Dessert
BAKLAVA • KADAIFI • FINIKIA
**Italian Food Catering Menu** | |||
Item | Description | Half | Full |
1 | LASAGNA WITH MEAT | $55.00 | $100.00 |
2 | LASAGNA VEGETARIAN | $60.00 | $105.00 |
3 | CHICKEN PARMESAN | $70.00 | $110.00 |
4 | ZITI BAKED(w/marina souce & mozzarella cheese) | $40.00 | $80.00 |
5 | BAKED STUFFED SHELLS(w/marinara & ricotta cheese) | $40.00 | $80.00 |
6 | BAKED STUFFED MOZZARELLA SHELLS(w/meat sauce) | $45.00 | $90.00 |
7 | BAKED STUFFED FLORENTINE | $50.00 | $100.00 |
MOZZARELLA SHELLS (w/ricotta, spinach & alfredo sauce) | |||
8 | CHICKEN POMPEII STYLE (stuffed with spinach, avocado & provolone cheese baked w/bordellaise sauce) | $69.95 | $125.95 |
9 | PIZZA (gyro meat, fresh tomatoes. feta cheese, and mozzarella chese) | $20.95 ea |
Meats | |||
Item | Description | $EA | Min Ppl |
1 | TRI-TIP(w/BBQ sauce) | $16.95/LB. | -- |
2 | PRIME RIB | $18.95/LB | -- |
AVAILABLE IN HALF AND FULL TRAYS | |||
3 | BEEF RIBS (W/BBQ sauce) | MARKET PRICE | 10 |
4 | BABY BACK RIBS | MARKET PRICE | 10 |
5 | OUSSABOUCO | MARKET PRICE | 10 |
6 | WHOLE TURKEY | MARKET PRICE | |
7 | 1/2 CHICKEN | $12.95/EA | |
8 | CORNISH HEN | MARKET PRICE | |
9 | QUAIL | MARKET PRICE | |
10 | ROASTED LEG OF LAMB | MARKET PRICE | 10 |
Side Dishes | |||
**Half** | **Full** | ||
SCALLOPED POTATOES | $49.95 | $95.95 | |
MASHED POTATOES | $39.95 | $75.95 | |
POTATO SALAD | $39.95 | $75.95 | |
MACARONI SALAD | $33.95 | $67.95 | |
STUFFING | $33.95 | $67.95 | |
COLESLAW | $39.95 | $51.00 | |
GRAVY | $24.95 | $39.95 |
Salads | |||
Half | Full | ||
ANTI PASTA SALAD | $49.00 | $70.00 | |
CHICKEN CAESAR(Romaine, chicken, croutons, parmesan cheese ) | $49.95 | $79.95 | |
CHOPPED SALAD(Romaine, red peppers, tomato, cucumbers, olives, parmesan cheese) | $49.00 | $75.00 |
Dessert | |||
CANNOLI | $11.95 (2 pieces) | ||
TIRAMISU | $6.95 each |